ROLE: HEAD BREWER
JOB QUALIFICATIONS & REQUIREMENTS LISTED BELOW:
Bachelors Degree Required
4+ years of practical brewing experience as Head Brewer in
a micro-brewery or craft brewery environment.
4+ years of experience with recipe development unique to
craft beer (small batches under 1000L per batch), in
selecting right malt for the right kind of beer, milling of
malt, adding yeast, hops, and water, other ingredients,
monitoring various parameters throughout the brewing life
cycle (pH, gravity, color, ABV, temperature, etc)
4+ years hands on experience of maintaining high levels of
hygiene, including but not limited to cleaning and
sterilization of all related micro-brewing plant, equipment, and mac hinery.
4+ years experience with various raw material inputs for
craft beer, and the related forecasting and projecting of
stock to ensure continuous supply chain
Demonstrates a strong understanding of Craft Beer
(product and segment), and has a passion to create various styles of award winning craft beer.
QUALIFIED CANDIDATES CAN APPLY BY EMAIL WITH COVER LETTER: email@example.com